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About Kate Spielman

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So far Kate Spielman has created 49 blog entries.

Fiber Flax and Fairsing – Planting and Harvest within 100 Days

FLAX AND FAIRSING VINEYARD In March of 2021, next to a block of our mature Chardonnay vines, nearly an acre of fertile Fairsing soil welcomed our first plot of fiber flax.  Tended by Meara McNally Butler, Fairsing’s manager of Finance and Admin, the variety of fiber flax chosen for planting is taller than flax grown for consumption (flax seed). Select flax cultivars are renowned for their tall, unbranched stalks, resulting in luxurious bast [...]

By |2021-11-10T04:55:14-08:00August 8th, 2021|Fairsing Blog, News|0 Comments

Progress at Fairsing with the Willamette Valley Oak Accord

TAKING ROOT Progress continues at Fairsing Vineyard as participants in the Willamette Valley Oak Accord. The Oak Accord, led by the Willamette Partnership, is a voluntary conservation agreement by landowners in Oregon's Willamette Valley to protect and restore native oak habitat on their property. Fairsing Vineyard is a founding signatory member of the Oak Accord and completed initial phases of the ecological assessment.  Since the launch of the project in 2017, all initial [...]

By |2021-11-10T09:04:54-08:00June 1st, 2021|Fairsing Blog|0 Comments

Fairsing and the Willamette Valley Oak Accord

As a founding member of the Willamette Valley Oak Accord, Fairsing Vineyard is deeply-rooted in a commitment to environmental stewardship. Administered by the Willamette Partnership, a local 501 c(3), the Oak Accord is a voluntary pledge by landowners to nurture and preserve the native Oregon White Oak habitat, providing vitality and diversity to our dedicated ecosystem (and not to mention healthy and balanced vines). The fundamental keystone to biodiversity is oak [...]

By |2021-11-10T09:18:22-08:00May 1st, 2021|Fairsing Blog|0 Comments

Certified Family Forest at Fairsing Vineyard

Compliance and Standards Fairsing Vineyard became a Certified Family Forest in 2013. Certification as a Family Forest requires compliance with sustainability standards established by the American Tree Farm System (ATFS). The ATFS is the largest and oldest woodland certification system in America. ATFS certified Tree Farms must meet eight standards of ecological and economic sustainable forest management. You may ask yourself why a vineyard became a Certified Sustainable Forest? The answer is obvious [...]

By |2021-11-16T13:51:41-08:00April 10th, 2021|Fairsing Blog|0 Comments

Fairsing Vineyard Sustainable Tasting Room

Fairsing Vineyard completed construction of a stellar wine tasting space in 2015. Central to the design and construction was an environment where friends could experience our wines and expansive views. Throughout the project we worked alongside many local artisans and specialty contractors whose expertise, diligence, and good humor were greatly appreciated from start to finish. Prior to construction, Fairsing had hosted a variety of tastings events in our vineyard. We noted many visitors [...]

By |2021-11-19T19:02:57-08:00April 5th, 2021|Fairsing Blog|0 Comments

Crimson Clover at Fairsing Vineyard

Few sights are more vibrant and beautiful than springtime in Oregon’s Willamette Valley when blankets of blooming crimson clover float along the landscape. Aside from its spring splendor, crimson clover has long been valued agriculturally as the jewel of cover crops for its excellent ability to produce nitrogen and essentially feed the soil in which it is grows. Crimson clover (Trifolium incarnatum) is a species of annual clover native to Europe. The species [...]

By |2021-11-10T09:56:29-08:00April 1st, 2021|Fairsing Blog|0 Comments

Fairsing Vineyard Kestrel and Screech Owl Nesting Boxes

A few lucky kestrels or screech owls are about to find new homes inside the 80-acre Certified Family Forest at Fairsing Vineyard. Since January of 2016, Fairsing Vineyard has installed over twenty kestrel and screech owl nesting boxes. According to the National Audubon Society the population of the most common North American species of birds has fallen by approximately 70% since 1967 with the largest factor leading to this decline being loss [...]

By |2021-11-13T16:22:31-08:00March 31st, 2021|Fairsing Blog|0 Comments

Brie En Croute

A creamy, cheesy, and nutty appetizer, ideal for big or small gatherings. Enjoy with sliced apples, crackers, and/or warm baguette. While wrapping your Brie wheel and slipping into the oven, savor a glass of our 2017 Fairsing Vineyard Pinot noir (93 Pts, James Suckling). Our wines pair beautifully with hard cheeses, nuts, and good friends.  Share what you have cooking (or your take out selections) with any of our estate wines and tag us: #whatscookingwithfairsing. [...]

By |2022-05-05T00:27:08-07:00March 17th, 2021|Fairsing Recipes|Comments Off on Brie En Croute

Crispy Fish Tacos with Chipotle Cream

The taste of summertime at your fingertips with white fish tacos and a glass of beautiful Rosé of Pinot noir. A light, spicy and crunchy favorite, these crowd pleasers are the "taco the town". Enjoy sliced avocado, green onion, Pico de Gallo, shredded green cabbage, and fresh garden radishes as garnish. While cooking or noshing, savor our 2019 Fairsing Vineyard Rosé of Pinot noir (90 rating, Wine & Spirits). Our Rosé pairs beautifully with these [...]

By |2022-05-05T00:28:09-07:00October 29th, 2020|Fairsing Recipes|Comments Off on Crispy Fish Tacos with Chipotle Cream

Thai Yellow Curry with Spinach and Red Pepper

Both quick and delicious, this Thai Yellow Curry with spinach and sweet red pepper is ideal year-round. As an option, add shrimp or firm tofu to this simple dish which pairs perfectly with our 2019 Fairsing Vineyard Rosé of Pinot noir.  Share what you have cooking (or your take out selections) with any of our estate wines and tag us: #whatscookingwithfairsing. Download a .pdf version of Thai Yellow Curry with Baby Spinach and Red Pepper

By |2022-05-05T00:33:19-07:00August 29th, 2020|Fairsing Recipes|Comments Off on Thai Yellow Curry with Spinach and Red Pepper