SPRING RELEASE WINES
2021 FAIRSING CHARDONNAY
Lemon chiffon, marzipan, and flinty nuances
Refreshing acidity and round mouthfeel
ASPECT Pinnacle Chardonnay blocks, south facing
NOTES lemon chiffon, ripe pear, minerality
PRODUCTION 305 cases / 6 magnums
$46 / bottle
$140 / magnum
2019 Sullivan Pinot Noir
Plum tart and pomegranate juice
Brown sugar caramel swirls and ripe cherry
ASPECT Select blocks, east side of vineyard
NOTES fresh fruit flavors and depth – a delightful expression of the vintage
PRODUCTION 256 Cases
$65 / bottle
$150 / magnum
full technical sheethttps://fairsingvineyard.com/wp-content/uploads/2023/02/2019-Fairsing-Vineyard-Sullivan-Pinot-Noir-Technical-Vintage-Information.pdf
FAIRSING WINES
ASPECT Select blocks, mosaic of full vineyard
NOTES dark cherries, layered, fine-tannin finish
PRODUCTION 2016 Cases
$46 / bottle
$140 / magnum
ASPECT Select blocks, mosaic of full vineyard
NOTES dark berries, plump fruits, defined finish
PRODUCTION 1502 Cases
$56 / bottle
$150 / magnum
ASPECT Barrel select, Pinnacle of the estate
NOTES Distinguished, concentrated, and expressive
PRODUCTION 110 Cases, 30 magnums
$105 / bottle
$247 / magnum
“Framed by refined tannins and a dense immersive texture, this wine reverberates on the back palate and elongates to an expressive finish.
Layered and concentrated, this bottling benefits from an intentional cooperage regimen with emphasis on toasted and spicier barrels.
Distinguished by its finesse and structure, this wine is bound for beautiful development in the cellar.“ – Robert Brittan
2019 Fairsing Chardonnay
Scents of Flaky pastry and orchard floral
Poached pear with balanced acidity
ASPECT Crest of vineyard, southwest facing
NOTES Vibrant, plush, expressive
PRODUCTION 409 Cases
$42 / bottle
$130 / magnum
“The apex of Fairsing Vineyard. This wine is a deft compilation crafted from select barrels encompassing distinct blocks from across the estate.
Enveloping texture, spice tones, and layered dark fruits marry in this cellar-worthy bottling showcasing the breadth of the vineyard.” – Robert Brittan
MATRIARCH SERIES
2019 McCarthy Chardonnay
Jasmine blossom and meadow foam honey
honeysuckle, ripe pair, and mineral accents
ASPECT vineyard crest southwest facing
NOTES Cellar-crafted, memorable & expressive
PRODUCTION 90 Cases / 6 magnums
$65 / bottle
$160 / magnum
ASPECT Select blocks; South facing
NOTES Rich dark fruits, complex, layered
PRODUCTION 352 Cases
$62 / bottle
$155 / magnum
“Dark-cherry and red-plum aromas with light cocoa-powder and violet notes. The palate has a very rich, fleshy and mouth-filling style with fine tannins, wrapping wide around a core of plump cherries. Drink or hold. ” – January 2020
ASPECT Eastern blocks; East/South facing
NOTES Fresh, summer berries, soft tannins
PRODUCTION 346 Cases
$62 / bottle
$155 / magnum
ASPECT Western blocks; South facing
NOTES Dark berries, structured, forest notes
PRODUCTION 407 Cases
$62 / bottle
$155 / magnum
“Fairsing Vineyard wines are distinguished by their finesse and a signature structure – a tension of phenolics and acidity that allow the wine to flow through the mouth with a definitive beginning and complete finish.”
– Robert Brittan, Winemaker
FEATURED MAGNUMS
2015 FAIRSING PINOT NOIR
FLAGSHIP PINOT NOIR
Crafted from the finest fruits with hallmark depth and earthy complexity
ACCOLADES
90 Points – Wine Enthusiast
89 Points – Wine Spectator
2015 Fairsing Vineyard Pinot noir Technical Sheet
$150 Magnum
$127.50 Labyrinth Club
$120 Celtic Knot
2017 SULLIVAN PINOT NOIR
MATRIARCH SERIES
Bright red fruit flavors and gorgeous texture on a frame of lithe tannins
ACCOLADES
93 Points – Vinous
92 Points – James Suckling
91 Points – Wine Advocate
2017 Sullivan Pinot noir Technical Sheet
$155 Magnum
$131.75 Labyrinth Club
$124 Celtic Knot
2016 FÁINNE PINOT NOIR
BARREL SELECT
Power and poise with dark fruit intensity and dense enveloping texture
WINEMAKER NOTES
2016 Fáinne Pinot noir Technical Sheet
$247 Magnum
$209.95 Labyrinth Club
$197.60 Celtic Knot
COLLECTIONS
WHERE TO FIND FAIRSING WINES
Restaurants:
Trellis Wine Bar – Dundee
The Davis Restaurant & Bar – Eugene
Tavern on Main – Springfield
Retail:
New Seasons (Cedar Hill) – Beaverton
New Seasons (Barrows Rd) – Beaverton
Bend South Liquor Store – Bend
Newport Avenue Market – Bend
EVT Wines, LLC – Cornelius
Zupans (Boones Ferry Rd) – Lake Oswego
Wizer Oswego Foods – Lake Oswego
Roths (Baker Street) – McMinnville
Nye Beach Wine Cellar – Newport
Front Door Wine Sellers – Portland
New Seasons (Woodstock) – Portland
Zupans (Macadam Avenue) – Portland
Sip City Spirits and Wine Bar – Portland
Sip D’vine – Portland
Capers Cafe (Airport Way) – Portland
Mt Tabor Fine Wines – Portland
Uptown Liquor – Portland
Portland Wine Merchants – Portland
Distribution:
RNDC Oregon | 877.426.3565 | ORinfo@youngsmarket.com
Restaurants:
Jams – Omaha
Omaha Country Club
Pacific Eating House – Omaha
V Mertz – Omaha
Retail:
Corkscrew (Blackstone) – Omaha
Corkscrew (Rockbrook) – Omaha
La Buvette – Omaha
Old Vine Wine and Spirits – Omaha
Pacific Cellars – Omaha
Spirit World- Omaha
Vino Mas – Omaha
Distribution:
Chieftain Distribution | Jerry Clemens, owner | 308.631.5734
Retail:
Available at select retailers – click to view where to find Fairsing wines in Pennsylvania
SHIPPING DETAILS
All Fairsing orders are packaged in recyclable materials, by hand, and on site in our temperature-controlled facility.
Fairsing takes great care to ensure shipments are transported via the best methods available given applicable weather conditions to maintain the integrity and quality of our wines.
Fairsing offers flat-rate shipping, per parcel, based upon the destination state and applicable shipper.
Fairsing has a three (3) bottle minimum for wine shipments. Exceptions may be discussed with our Fulfillment Manager during business hours (11-5 PST) 503-662-5930.
SHIPPING GUIDELINES
Shipping wine is weather dependent.
Due to winter weather, ground shipping has concluded for the season with the exception of destinations in Oregon, Washington, California and Nevada.
Select destinations in Arizona (major cities) enjoy year-round ground transport via Vinum55 services
During winter months and extreme temperatures, Fairsing recommends shipping wines via second day services to ensure the quality of wines in transit.
Fairsing monitors weather and temperatures prior to shipping orders, and will not ship wine via ground transport if conditions are too hot or too cold while the wines are in route or at the desired destination.
If weather conditions are not conducive for safe transport, Fairsing will store wines, at no additional charge, in our climate-controlled facility until conditions improve.
Fairsing’s shipment storage is temperature-controlled and a complimentary service.
For assistance with a specific delivery timeline or assistance with selections, connect with our fulfillment team 503.662.5930.
Flat rate ground shipping and second day services are calculated based upon parcel size (weight) and the delivery destination.
SHIPPING FLAT RATE RANGES by bottle (standard .750 ml) or magnum (1.5 Liter) parcel content:
Three (3) to six (6) bottles:
• ground shipping $21 to $41 or second day service $73 to $117
Seven (7) to 12 (case) bottles;
• ground shipping $26 to $63 or second day service $116 to $194
One (1) to three (3) magnums:
• ground shipping $21 to $41 or second day service $73 to $117
Standard bottles and magnums are not compatible and must ship via separate parcels
Purchases beyond parcel thresholds incur an additional flat-rate fee
All Fairsing orders are packaged on site, by hand, and in our temperature-controlled facility.
Fairsing takes great care to ensure shipments are transported via the best methods available given applicable weather conditions to maintain the integrity and quality of our wines.
Fairsing offers flat-rate shipping, per parcel, based upon the destination state and applicable shipper.
A parcel includes up to twelve (12) standard .750 bottles, or up to three (3) magnum 1.5 Liter bottles.
Fairsing has a three (3) bottle minimum for wine shipments. Exceptions may be discussed with our Fulfillment Manager during business hours (11-5 PST) 503-662-5930.
