Many non-Google maps and GPS systems are not accurate to our tasting room location of 20881 NE Laughlin Road Yamhill, Oregon.
Please use this map or call our tasting room 503-560-8266 for directions.
Fairsing Vineyard is located off of Laughlin Road between Gaston and Yamhill. Please note, some non-Google GPS providers and Apps (“Waze”, etc) do not provide accurate direction to Fairsing Vineyard. See Google map below for our correct location and/or call our tasting room for assistance 503-560-8266.
Tasting Room open daily
11am – 5pm (Feb – Nov)
10am – 4pm (Dec – Jan)
Groups of six (6) or more please contact tasting room before arrival.
Picnic privileges extend to Wine Club members with a reservation. Picnics enjoyed outdoors please.
Glass pours available until one hour before close.
Cheese plates, charcuterie and light bites available until half hour before close (excluding holiday weekends and special events). View menu.
One tasting fee waived with two (2) bottle purchase.
Leashed dogs welcome (excluding holiday weekends and special events).
GROUPS / RESERVATIONS
Groups of six (6) or more please contact tasting room before arrival to ensure availability of accommodations (24 hour notice appreciated). Tasting Room 503.560.8266
To plan and reserve space for events with Fairsing Vineyard, please contact Brandy Grey, Tasting Room Manager 503.560.8266.
While Fairsing Vineyard does not host weddings, other event options include plated or buffet wine dinners, business meetings, celebrations and private gatherings.
Our 1,300 sf event space, with cozy interior fireplace, captivating 6-foot dome skylight and windows with sweeping views of the valley, is offered 9 am to 5 pm Monday through Friday for meetings and private events.
The event space or the entire facility (including 1,200 sf tasting room) are available evenings 6-9 pm, seven days a week.
Maximum capacity for seated and plated meals is 25 guests. Maximum capacity for gatherings served buffet style is 50 guests.
Custom menus for all events arranged by Chef Rebecca Clarke. Read more aboutRebecca Clarke and her culinary career here.
Contact Brandy Grey via with inquiries regarding amenities and availability.
ELEVATED SEATED TASTINGS
Join Fairsing Vineyard for an Elevated Seated Tasting experience.
Explore a select flight of our estate wines paired with seasonal and regional culinary offerings guided by a member of our Fairsing team.
Learn more about our limited production wines, winemaker, vineyard and vintages while enjoying panoramic views of the valley.
Relax and savor site-expressive wines and inspired hospitality surrounded by the beauty and bounty of our sustainable vineyard.
• Reservations requested in advance (48 hours).
• Limited dietary restrictions accommodated with advance notification.
• Most find either tasting experience generous enough to replace lunch.
• For your schedule, please allow approximately one hour to conclude a tasting experience.
Contact our tasting room 503-560-8266 to secure reservation(s) with a credit card. Gratuity (20%) applied to tasting fee upon checkout
Mt. St. Helens
$80 per Guest | $60 Club
We honor Mt. St. Helens, one of the most prominent and notorious peaks in Washington state, with our ultimate tasting experience.
A seasonal array of savory bites and small plates from local farms and producers. A unique opportunity to experience Chef Rebecca Clarke’s culinary breadth paired with a selection our estate wines.
$45 per Guest | $25 Club
Visible from our tasting room, Mt. Jefferson towers above the High Cascades and reigns as Oregon’s second highest peak.
In an homage to the peak itself, this experience includes a diverse range of local select cheeses, charcuterie, fruit, nuts, and light bites