Many non-Google maps and GPS systems are not accurate to our location. Please use this map or call 503-560-8266 for directions.
Fairsing Vineyard is located off of Laughlin Road between Gaston and Yamhill. Please note, some non-Google GPS providers and Apps (“Waze”, etc) do not provide accurate direction to Fairsing Vineyard. See Google map below for our correct location and/or call our tasting room for assistance 503-560-8266.
Tasting Room open daily from 11 am to 5 pm.
Glass pours available until 4 pm.
GROUPS / RESERVATIONS
Groups of six (6) or more welcome with reservation. Contact tasting room to make group arrangements (24 hour notice appreciated) 503.560.8266
Picnic areas available with reservation.
Fairsing Vineyard is dog friendly (excluding holiday weekends and special events). When welcome, dogs must be on leash at all times and not indoors.
SEATED PRIVATE TASTINGS
Seated private tasting offered by appointment only – please call 503.560.8266 or email .
We offer a seated private tasting with a walk in our vineyard at 10:00 am.
$30 per person, complimentary for our Wine Club members.
Join us Saturday, February 24 for the seventh annual Oregon Chardonnay Celebration at the Allison Inn & Spa in Newberg, Oregon. Taste more than 40 distinct Chardonnays from the 2018 Featured Wineries, sampling the breadth and depth of Oregon Chardonnay. Tickets available via Oregon Chardonnay Celebration.
To plan and reserve space for events with Fairsing Vineyard, please contact Brandy Grey, Tasting Room Manager 503.560.8266.
While Fairsing Vineyard does not host weddings, other event options include plated or buffet wine dinners, and private gatherings.
Our 1,300 sf event center, with cozy interior fireplace, captivating 6-foot dome skylight and windows with sweeping views of the valley, is offered 9 am to 5 pm Monday through Friday for meetings and private events.
Either the event room or the entire facility (including 1,100 sf tasting room) are available evenings 6-9 pm, seven days a week.
Maximum capacity for seated and plated meals is 25 guests. Maximum capacity for gatherings served buffet style is 50 guests.
Custom menus for all events are arranged by Chef Rebecca Clarke. Read more about Rebecca Clarke and her culinary career here
Contact Brandy Grey via with inquiries regarding amenities and availability.
Many non-Google maps and GPS systems are not accurate to our location. Please use this map or contact Fairsing Vineyard for directions.