Save the date and join us for one of four seatings offered Saturday and Sunday, November 11 & 12 and November 18 & 19.
An exclusive event for our Wine Club members, festivities begin at 4 pm in our new event and culinary space. Enjoy first glimpse of the cozy fireplace, 6-foot dome skylight and bank of windows offering gorgeous sight lines of the rolling landscape. Reservations requested by November 6th.
Chef Rebecca Clarke will prepare delectable fall-inspired creations to complement our estate grown wines.
To secure space at one of the four seatings, email with your preferred date or contact our tasting room 503-560-8266.
Space is limited with each seating. Check your inbox for an email from Fairsing Vineyard with more Fall Celebration details.
Wine Club Allocation Shipments:
The following is a tentative schedule, broken down by state, of when Wine Club allocations will ship from Oregon.
September 25, 2017 (weather dependent): CT, MI, MN, MT, NH, NJ, NY, PA, WI
October 16, 2017 (weather dependent): CO, DC, IA, IL, MD, NE
October 23, 2017 (weather dependent): CA, IN, KS, MO, OH, OR, VA, WA
November 6, 2017 (weather dependent): AL, AR, AZ, FL, GA, LA, NC, NV, OK, SC, TN, TX
Please contact if a different shipping date is preferred.
With the warm weather conditions in many states, Fairsing Vineyard is scheduling ground transportation of shipments for Wine Club members very carefully.
To protect wine shipments, Fairsing Vineyard may delay shipping if weather conditions are not conducive for ground transportation.
Fall 2017 Wine Club allocations to be shipped via ground transportation at a flat rate for members. Second day service available (additional charge may apply).
The shipper (FedEx Ground or UPS Ground) to send an email directly to Wine Club members with shipment tracking information and an ETA for delivery. Watch for this email and note delivery day/time provided.