Fairsing Vineyard is proud to be included among diverse establishments featured within “Libation Vacations” in the March/April edition of 1859 Oregon’s Magazine.
“From its expansive view of the Cascades on the horizon to the high praise its wines have won in recent years, Fairsing is one of those lucky spots at the end of the rainbow”
With a focus on experiences combining great wines, quality service, sweeping vistas, and ambience, writers Amira Makansi and Sheila Miller also included industry partners Brick House Vineyards, Dominio IV, and Eyrie Vineyards.
Our thanks to 1859 Oregon’s Magazine for including Fairsing Vineyard.
Fairsing Vineyard is honored by Wine Spectator’s Tim Fish with the award of 90 Points to the 2016 Pinot noir Fairsing.
This estate wine represents the whole of Fairsing Vineyard’s varied micro-climates, exposures, soils and selections. The 2016 Pinot noir Fairsing is Included among other notable Oregon wines in the January 31 – February 28, 2019 edition.
With alcohol of 14.5% and 1,265 case production, visit our tasting room soon to secure bottles for either pickup or shipping.
Fairsing Vineyard is pleased to share that our 2016 Pinot noir Sullivan received 92 Points from Wine Spectator’s Tim Fish.
Included among other Oregon wines in the January 31 – February 28, 2019 edition, this estate-grown expression of the southeast blocks of our vineyard is beautifully distinct and incredibly food-friendly.
With just 413 cases produced, visit our tasting room soon to secure a few bottles for your cellar.
A site-driven expression of the east portion of the vineyard, this 2016 Pinot noir includes Wadenswil and Dijon 777 selections.
Visit our tasting room between 11 am and 5 pm, and experience this spectacular wine crafted by Robert Brittan and his team.
Our Pinot noir Sullivan and other wines available via our web store with ground shipping to select states expected September through mid-November. Shipping via second day air services is also an option.