When: Saturday, October 21, 2017 5:30 – 9 pm
Where: Fairsing Vineyard
Tickets: $85 per guest (all inclusive) via GiftRocker
Fairsing Vineyard is excited to host Field & Vine and Chef Pascal Chureau for an incredible meal featuring Briar Rose Creamery and Santos Family Farm.
Enjoy a delicious dinner seated among friends and family alongside the farmers and winemakers. Farm-style community tables set the stage for the six-course feast featuring locally sourced fare. The menu is seasonally crafted to showcase Oregon’s freshest ingredients.
From the dinner to wines, and everything in between, this event is the definition of farm to table.
Fairsing Vineyard is thrilled to host Field & Vine and Chef Pascal Chureau, Briar Rose Creamery, and Santos Family Farm for this fantastic dinner among the vines.
Tickets $85 per guest and includes six (6) course dinner, wine/beer, tax and gratuity.