20881 NE Laughlin Road
Join Fairsing Vineyard for a Winter Solstice Brunch Friday, December 7 and celebrate the season.
A part of our Full Circle Culinary Series, Chef Rebecca Clarke to craft a bountiful array of culinary delights to complement our estate wines.
More details and menu highlights on this gathering available soon.
Brunch to begin at 12:30 pm. Guests $70 | Club $60 (before gratuity).