Hot Off The Press – Our Wine Labels

The 2013 harvest wrapped up in mid-October and since then our focus has been on the release of our first vintage - the Fairsing Vineyard 2012 Pinot noir. The entire process of getting this vintage from the barrel (where it aged 14 months) and into wine bottles has been interesting and we thought we would share a few highlights. The first and most crucial step has involved the design and approval of our label(s) for [...]